Go Back

Cocoa Truffles

Cocoa Truffles is a perfect treat to try out if you have kids around and need a little help molding and rolling the truffles and of course eating them.
Prep Time 1 hr 10 mins
Total Time 1 hr 10 mins
Course Snack
Servings 18 Truffles


  • 1 cup (80 grams) shredded coconut
  • 3/4 cup (120 grams) almonds, soaked for at least 2 hours before using
  • 8 dried figs (the softer, the better), coarsely chopped (75 grams)
  • 5 tablespoons good quality cocoa powder
  • 3 to 4 tablespoons agave nectar or honey
  • 1 tablespoon tahini
  • a pinch of salt
  • shredded coconut, cocoa power, mix of dried flowers  for topping


  • Mix all the ingredients in a food processor or blender and process until a thick paste has formed.
  • Take one or two teaspoons of the mixture at a time and, with your hands, mold the mixture into little balls.
  • Coat the balls with the toppings mentioned above. Enjoy!
Keyword Cocoa Truffles Recipe